Lunch Buffet
11:30am-3pm
Lunch Buffet Price: $21.99
Lunch Buffet TAKE OUT: $15.99
À la carte (Regular Menu) HOURS
11.30am-10pm
TAKE OUT AND DELIVERY AVAILABLE
SOUPS
$10
HOT AND SOUR SOUP
Indo-Chinese dish, spicy and hot soup made with mixed veggies, spices and soy sauce
$10
veg
$12
CHICKEN NOODLE SOUP
Indian style chicken soup made with noodles, veggies and spices
$12
APPETIZERS
$10
ZYKA CHAAT
Samosa layered with chutneys, yogurt and sev
$10
veg, allergies - contains dairy & gluten
$12
SAMOSA CHOLE
Indian street samosa served on hot chickpeas curry
$12
veg, allergies - contains dairy & gluten
$8
VEGETABLE SPRING ROLL
Fried pastry filled with vegetables
$8
veg
$9
ONION BHAJIA
Indian onion fritters served with mint chutney, tamarind chutney
$9
v without mint chutney, gf
$10
POTATO VADA
Potato patties, battered and deep fried, topped with dried coconut garlic shreds/ mint chutney
$10
v
$7
PAPAD&CHUTNEYS
Indian papad served with pickle, Mango, mint & tamarind chutneys
$7
gf
$9
DAHI PURI
Indian street chaat puri/ sweet yogurt and mint chutney/ sev
$9
veg
$14
AMRITSARI FISH
Spiced Fried fish from Amritsar served with mint chutney
$14
gf
$15
CHILLY GARLIC PRAWN
Prawn sautéed in chilly garlic sauce
$15
$15
CHICKEN 65
South Indian battered fried chicken, curry leaves and spices coated with yogurt dip
$15
$12
PAPAD PEANUT MASALA
Combination of papad, crunchy roasted peanut, onion, lime, chilly & tomatoes
$12
$12
DAHI BHALLA
Soft fluffy vada dunked in yoghurt chutney
$12
$13
/
$15
TIKKA TACO (Veg/Non-Veg)
Chicken or paneer marinated in Indian spices, topped with avocado and jalapeno chutney in soft taco shells
$13
/
$15
ZYKA COMBO SPECIALITIES
$12
ALOO PARATHA PLATTER
Aloo paratha served with pickles, plain yogurt, onions and butter
$12
veg
$18
CHOLE BHATURE
Chickpea curry with fried bread served with sliced onions and pickles for added flavor
$18
veg
VEGETARIAN SPECIALITIES
$16
BHINDI MASALA
Deep fried okra in semi dried onion tomato gravy.
$16
v, gf
$17
BAINGAN BHARTA (EGG PLANT)
Fire roasted eggplant mashed with Indian spices green peas and bell peppers.
$17
v, gf
$17
MUGHLAI ALOO
Soft, cooked potatoes in rich cashew tomato gravy.
$17
v, gf
$17
DAAL MAKHANAI
Black lentil cooked in rich tomato butter sauce, kasoori methi
$17
veg, gf
$16
DAAL TADKA
Simple yellow lentil tempered with mustard, garlic, jeera
$16
v, gf
$17
CHANNA MASALA
Hearty delicious chickpeas curry heavily aromatic spice mix.
$17
v, gf
$18
PHOOL MAKHANA CURRY
Jain friendly curry enriched with cashew gravy
$18
veg, gf
$18
MALAI KOFTHA
Deep fried potato paneer balls in creamy smooth gravy
$18
Contains nuts
v, gf
$19
PANEER BUTTER MASALA
Soft, cooked paneer in luscious onion tomato gravy, heavy cream butter
$19
veg, gf
$19
KADAI MUSHROOM
Button mushroom sautéed in high heat kadai with peppers and onion
$19
v, gf
$17
METHI MALAI MATTAR
Green peas cooked in rich Mughlai gravy with fenugreek leaves.
$17
ADD PANEER $3
veg, gf
$19
KADAI PANEER
Soft paneer cooked to perfection with peppers onion and tomato in house kadai masala.
$19
veg, gf
$19
SHAHI PANEER
Slow cooked Indian cottage cheese in rich creamy tomato gravy with cashews
$19
Can be served nuts free
veg, gf
$19
PALAK PANEER
Paneer cooked in spinach puree, Indian spices
$19
veg, gf
$19
PALAK TOFU
Firm tofu in rich spinach gravy
$19
v, gf
$17
ALOO METHI
Simple Indian sautéed potatoes with fenugreek leaves -Jain friendly
$17
veg, gf
SEA-FOOD SPECIALITIES
$19
FISH MOILEE
Coconut fish curry underlying flavors of sautéed onion tomatoes
$19
$19
GOAN FISH CURRY
Tangy fish curry with tamarind
$19
$21
PRAWN KORMA
Prawns cooked with rich creamy onion gravy/ with cashew paste
$21
gf, n (nut free options available)
CHICKEN SPECIALITIES
$19
BUTTER CHICKEN
Very mild Indian curry in rich cream and butter tomato sauce
$19
gf
$19
CHICKEN TIKKA MASALA
Roasted marinated chicken chunks in rich aromatic gravy with spices
$19
gf
$19
CHICKEN KORMA
Slow cooked chicken curry with creamy cashew gravy
$19
gf, n (nut free options available)
$19
CHICKEN MADRAS CURRY
Authentic south Indian chicken curry with coconut milk, curry leaves, mustard
$19
gf
$19
KADAI CHICKEN
Chicken cooked in kadai (wok) with chunks of peppers , onions and homemade spice mix
$19
gf
$19
METHI CHICKEN
Chicken generously cooked in nutty creamy fenugreek leaves gravy
$19
gf
$19
CHICKEN CHETTINAD
Slow cooked chicken in heavily spiced traditional Chettinad masala
$19
gf
$19
CHICKEN KOLHAPURI
A unique Maharashtrian dish, loaded with all the delectable flavors of Kolhapuri cuisine
$19
gf
LAMB/ BEEF SPECIALITIES
$21
/
$20
LAMB/ BEEF KORMA
Lamb/ beef cooked in a creamy onion gravy/ cashew puree
$21
/
$20
gf, n (can be done nut free)
$21
/
$20
LAMB/ BEEF VINDALOO
Traditional Goan lamb curry with in-house vindaloo spices and potatoes
$21
/
$20
gf
$21
/
$20
LAMB/ BEEF ROGANJOSH
Braised lamb or beef cubes in rich Kashmiri gravy with aromatic spices
$21
/
$20
gf
$21
/
$20
LAMB/ BEEF MADRAS CURRY
Lamb/ Beef cooked in a rich coconut gravy made with Madras curry powder
$21
/
$20
gf
$21
/
$20
LAMB/ BEEF KADAI
Lamb/ Beef cooked in kadai (wok) with chunks of peppers, onions and in-house spices
$21
/
$20
gf
$21
BEEF MASALA
Authentic Kerala semi gravy beef dish
$21
gf
INDO-CHINESE
$19
PANEER CHILLI
Battered deep fried paneer tossed with Asian chilli sauces with an Indian twist
$19
veg
$19
GOBI CHILLI
Battered deep fried cauliflower tossed with Asian chilli sauces with an Indian twist
$19
veg
$19
VEG MANCHURIAN
Indo-Chinese dish, Crispy veg balls in manchurian sauce
$19
veg
$19
CHILLI CHICKEN
Battered fried chicken tossed with Asian sauces with an Indian twist
$19
$18
/
$20
FRIED RICE (VEG/NON-VEG)
Stir fried basmati rice Indo-Chinese style.
$18
/
$20
$18
/
$20
SCHEZWAN FRIED RICE (VEG/NON-VEG)
$18
/
$20
Stir fried basmati rice tempered with dried red chilly & Schezwan sauce, chicken, egg
$18
/
$20
HAKKA NOODLES (VEG/NON-VEG)
Stir fried noodle Indo-Chinese style
$18
/
$20
TANDOORI (Clay Oven)
Marinated meats/ paneer cooked in traditional clay oven
+gf
$20
PANEER TIKKA
$20
$20
ZYKA CHICKEN TIKKA
$20
$20
MALAI MURG TIKKA
$20
$21
TANDOORI CHICKEN
$21
$22
LAMB SEEKH KEBAB
$22
$20
ZAFRANI FISH TIKKA
$20
$22
ROSEMARY PRAWNS
$22
$30
TANDOORI NON-VEG PLATTER
(CHICKEN TIKKA, MALAI TIKKA, LAMB KEBAB, ZAFRANI FISH TIKKA AND ROSEMRY PRAWNS)
$30
BIRIYANI
Layered rice dish made with Indian spices, rice, fresh herbs, and meat/ veggies served with raita
$20
VEG BIRIYANI
+gf
$20
$21
CHICKEN BIRIYANI
+gf
$21
$22
LAMB BIRIYANI
+gf
$22
$22
BEEF BIRIYANI
+gf
$22
$22
PRAWN BIRIYANI
+gf
$22
BREADS
$4
TANDOORI ROTI
$4
$4
BUTTER NAAN
$4
$5
GARLIC NAAN
$5
$6
ALOO (POTATO) NAAN
$6
$6
LACHA PARATHA
$6
$7
ALOO PARATHA (WHOLE WHEAT)
$7
$7
PANEER (INDIAN COTTAGE CHEESE) NAAN
$7
$7
CHEESE CHILLI NAAN
$7
$8
KHEEMA NAAN (CHICKEN)
$8
SIDES
$3
MINT CHUTNEY
$3
$3
TAMARIND CHUTNEY
$3
$3
MANGO CHUTNEY
$3
$3
PLAIN YOGURT
$3
$4
RAITA
$4
DESSERT
$6
RASMALAI/ MANGO RASMALAI
Milk chenna disks/ cardamom/ soaked in flavored milk
$6
$8
GULAB JAMUN
Khoya milk solids/ cardamom/ sugar syrup
$8
$6
RASAGULA
$6
$6
KULFI
Indian ice cream
$6
$6
ICE CREAMS (VANILLA/CHOCOLATE)
$6
$8
KESAR HALWA
$8
$10
GAJAR (CARROT) HALWA
$10
$10
SHAHI TUKDA
$10
Wine
$6
House Red & White
$6
5oz
Bubbles
$52
Canella Prosecco
Italy
$52
$36
Canella Rose Prosecco
Italy
$36
White
$42
Wild Goose Riesling
Okanagan Valley, BC
$42
$31
Matua Sauvignon Blanc
Marlborough, New Zealand
$31
$39
Bollini Pinot Grigio
Trentino, Italy
$39
$53
Tinhorn Chardonnay
Okanagan Valley, BC
$53
Rosé
$45
Gérard Bertrand Côte es Roses
Languedoc, France
$45
Red
$30
Matua Pinot Noir
Marlborough New Zealand
$30
$34
Bodega Norton Reserva Malbec
Lujan De Cuyo, Argentina
$34
$52
Tinhorn Creek Merlot
Okanagan Valley BC
$52
$40
Escorihuela Gascón 1884 Syrah
Mendoza, Argentina
$40
$31
Montes Cabernet Sauvignon
Colchagua Valley, Chile
$31
BEER
DRAFT
$8
Big Rock: Pilsner / Nebula IPA
$8
16oz
LOCAL
$6
Big Rock: Pilsner / Grasshopper / Traditional ale
$6
330 ml
$6
Grizzly Paw: Honey Wheat / Blonde Ale
$6
330 ml
$8
Grizzly Paw Evolution IPA
$8
473 ml
DOMESTIC
$6
Coors Light / Canadian / Kokanee
$6
341 ml
IMPORTED
$7
Kingfisher / Tiger / Corona / Budweiser / Heineken / Stella
$7
330 ml
CIDER
$8
Rock Creek: Dry Pear Cider / Rosé Cider
$8
473 ml
COCKTAILS
$12
COCONUT RUM MANGO LASSI
Yogurt, milk, mango, Malibu coconut rum, cardamom
$12
1oz
$15
BARREL AGED NEGRONI
Park Alpine Dry Gin, Campari, sweet vermouth, orange peel
$15
2oz
$15
BARREL AGED MANHATTAN
Park Glacier Rye, Pierre Ferrand Dry Curaçao, Angostura bitters, orange peel
$15
2oz
$15
CARDAMOM GIN & TONIC
Cardamom infused Park Alpine Dry Gin, craft tonic, lime
$15
2oz
$10
FRESH LIME SODA
Traditional Indian soda with choice of Park Distillery Classic Vodka, Chili Vodka, or Alpine Dry Gin
$10
1oz
$9
MOUNTAIN JOE HARD COFFEE
Vodka, cold brew coffee, oat milk
$9
6.8% − 250ml can
NON-ALCOHOLIC BEER
$5
HEINEKEN – 330 ml
$5
$8
ERDINGER ALKOHOLFREI – 473 ml
$8
LASSIES
$5
MANGO/ SWEET/ SALTY/ ROSE/ BLUEBERRY
$5
$5
FRESH LIME SODA (TRADITIONAL INDIAN SODA)
$5
GRIZLY PAW SODAS
$4
PLEASE ASK YOUR SERVER FOR CURRENT FLAVOURS
$4
POP $4
COKE
DIET COKE
COKE ZERO
GINGER ALE
ICE TEA
ORANGE CRUSH
TEA
$4
ZYKA MASALA CHAI
Indian steeped tea with milk and spices
$4
$4
HOT CHOCOLATE
$4
JOLENE’ S TEA HOUSE $4
MINT GREEN CHAI
YOGA CHAI HERBAL
veg — vegetarian / v — vegan / n — contains nuts
gf — gluten friendly *we do not have a gluten free fryer
df — dairy free / sf — contains shellfish
Please ask your server for Jain food & Halal options